End the year with a one-two…three, four, five…ok there’s a lot of ingredients in this Punch but it is DELICIOUS. When Blood Orange Wheat is involved can you really go wrong? The recipe: PUNCH: 1 cup Trader Joe’s Winter Wassail Punch 2 cups apple cider 12 oz. tonic water 16 oz. Blood Orange Wheat Lager 12 oz.…
DetailsFrom Joe Connolly, Director of Springdale Beer Co.: The end of my whirlwind first trip to Germany snuck up on me quickly enough that I had to do a double take on my calendar. A week traveling all over Bavaria disappeared in a blink of an eye; dozens of breweries, uncountable steins of golden…
DetailsFor the next stop in our Lagers of the World series, we’re headed to Japan! We caught up with Bryan and Sayuri Baird of Baird Brewing in Numazu, Japan to talk about their brewery, Japanese brewing tradition, and native ingredients. Check out our interview with Bryan, Sayuri, Jack, Rob, and Kat on our YouTube channel:…
DetailsLooking back on 10 years of lager! Check out our full-length feature story here:
The First Sip. That’s the title artist Mia Cross picked to name the massive mural she’s painting on the side of our building. It also describes the piece itself. “I sat down with my dad at our kitchen table up the street,” she explained. “We opened a Post Shift and had paper in front of…
DetailsWhat’s the best part about working for a brewery? Well, there’s a lot of things actually…but getting the chance to brew your own beer is definitely one of them. That’s what recently happened for Jim Trainor, Western MA and CT Jack’s Abby Brewery Representative. It’s the first time he’s brewed since he joined the team…
DetailsBack in January when we were dreaming of warmer months and reopening our outdoor Beer Garden, we got to thinking about how we could improve the space. We decided that the big blank wall that spans the length of our building in the Beer Garden needed a facelift. That’s where local artist Mia Cross comes…
DetailsWhen we last checked in on our Quest For Quality I introduced you to our new partnership with the QC2 Lab at The University of Southern Maine. This partnership is meant for our two teams to dig into some of the most beer-geeky details of lagering and attempt to learn something new. To that end,…
DetailsOur quest to brew beloved lagers starts and ends with quality. The chatter around quality in craft beer swells and shrinks from time to time, but for Jack’s Abby it is a central, daily battle cry. Lagers hide no errors; they are the glass houses of beer. We know that we have to hold the…
DetailsWe’re excited to announce our new collaborative beer series for 2021, Lagers of the World! Lagers of the World is the result of our desire to expand our knowledge of lagers beyond our own community, culture, and traditions. What is the state of craft beer and craft lager in other countries? What styles and flavors…
DetailsGreetings Everyone, We wanted to provide an update regarding the services for Cameron Crown. The latest update is that all in-person services for Cameron Crown have been POSTPONED until further notice. In normal circumstances, this is not how we would want to celebrate Cam’s life. Given the current situation, we want to celebrate his…
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