Written by Julia Paccone, Graphic Design Lead Introducing our 2 newest lagers: sister beers; Dark and Brite as Hell. While both of these brews drink light, Brite is that paler alternative and is made with many of the old-school techniques that make traditional lager special. Although not as pale in color as a traditional Helles,…
DetailsWhat a season! Congrats to the 2024 Celtics team for winning the World Championship and the Boston Celtics for winning the most championship trophies for any team in history. Boston truly is Banner City. We couldn’t be more proud to be the Official Craft Brewery of the Boston Celtics! Special thanks to the Celtics fans…
DetailsWe are celebrating our dedicated staff with a 5-Year Anniversary Beer Program. Staff will be a part of the entire brewing process from recipe development, brewing, naming, and label design. The final products will be shared in our Beer Hall as Beer Hall Exclusives for everyone to enjoy! Learn more about the next beer in…
DetailsBrothers and owners of Framingham-based Jack’s Abby Craft Lagers – Jack, Eric, and Sam Hendler, have agreed to purchase Worcester-based brewery and local mainstay, Wormtown Brewery The acquisition firmly establishes the company as one of the nation’s ten largest family-owned brewing enterprises. With the purchase, the corporate name will transition to the Hendler Family Brewing…
DetailsWe are celebrating our dedicated staff with a 5-Year Anniversary Beer Program. Staff will be a part of the entire brewing process from recipe development, brewing, naming, and label design. The final products will be shared in our our Beer Hall as Beer Hall Exclusives for everyone to enjoy! Learn more about the first beer…
DetailsHave you ever wandered the beer aisle at your local liquor store and wondered how all those labels were created? Well, our talented Graphic Designer is opening up about her process and what inspired her as she worked on the labels for new releases in 2024. Check out the second label in this series below:…
DetailsThanks to your invaluable support (and love of House Lager), we were able to present Why Not Devin with a check for $9,000 from our House for the Holidays campaign. This marks the sixth consecutive year that we have dedicated a portion of the proceeds from our House Lager sales in November and December to…
DetailsHave you ever wandered the beer aisle at your local liquor store and wondered how all those labels were created? Well, our talented Graphic Designer is opening up about her process and what inspired her as she worked on the labels for new releases in 2024. Check out the first label in this series below:…
DetailsSaturday, March 2 – Saturday, March 9 Mass Beer Week is back for 2024 to celebrate local craft beer! Each year, the Mass Brewers Guild spotlights the talent of a local artist or designer, whose work is featured on the limited-edition glassware and t-shirts. This time around, the honor goes to Zach Manza, the creative…
DetailsIt’s time to step up your mac n’ cheese game with our Smoke & Dagger Mac n’ Cheese. Check out our recipe below! Ingredients: 3 tablespoons butter 3 garlic cloves, minced 1 oz spinach 2 cups milk 1 cup Smoke & Dagger 7-8 ounces pasta 6 ounces smoked gouda 3 ounces sharp cheddar Instructions: Melt…
DetailsWritten by Jon Morse, Director of Production This year marks the fifth anniversary of our former employee Herb Lindveit’s passing. Jack had the idea of doing something unique for it. Not knowing that Herb had worked on a malt liquor recipe for a while at Lowell Beer Works. To this day one of my favorite…
DetailsSensory analysis is one of Jack’s Abby’s most important quality measures. In our laboratory, we employ all sorts of instrumentation to determine if we hit our target goals of ABV%, bitterness, turbidity, yeast attenuation, etc… However, none of these assays can appropriately convey the sensory attributes of the beer and whether or not our beer…
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