Fire In The Ham, our Rauchbier, is now available again. This is an intensely smokey lager similar to those found in Bamberg, Germany. Most of this brew’s malt was dried over flaming beechwood, which ingrains unique smokey flavors. Aromas of campfires, smoked ham, and bacon dominate a soft malt and hop backbone. Although hard to…
This Thursday, 6/20, we are releasing our 2nd anniversary beer, a Double India Pale Lager brewed with Mosaic, Amarillo, Apollo, Citra, Calypso and Simcoe hops. It will be available early at the brewery this Thursday, at 3pm. After the weekend, remaining inventory will hit normal distribution channels. OG 17.5 Plato / IBUs 100 / ABV…
This Thursday, May 16th, we are releasing our Smoked Maple Lager, a collaboration with Lawson’s Finest Liquids from Vermont. All the malt was sourced from Valley Malt, who used hand-sourced Maple Wood to smoke some of it. The maple character comes from using one gallon of maple syrup for each barrel of beer. It’s rounded…
Leisure Time Lager, our summer wheat beer, will be available at the brewery starting tomorrow, May 2nd. It will be on draft and available in 4-packs outside the brewery soon. This beer was named in honor of our grandfather, whose vision built the Leisure Time Ice brand decades ago and inspired us to build Jack’s…
We recently released our Private Rye Biere De Garde. You may have tried it last year, when it was released as a one-off. This year, however, we are taking advantage of our recently expanded production to brew it as a full length seasonal. The longer run gives us the ability to offer bottles of it…
We are currently working with Lawson’s Finest Liquids and DC Brau to release two collaboration beers in the coming months. The beer with Lawson’s will be part of our Mom and Pop’s Harvest Series, featuring maple sapped from trees on our family farm in Vermont and grain from Valley Malt. It is too early to…
October 17, 2012 – Framingham, MA – Jack’s Abby Brewing, an American craft brewer specializing in lagers, was awarded a bronze medal at the Great American Beer Festival® for its Smoke & Dagger lager. Jack’s Abby also announced two seasonal brews for autumn as well as expanded brewing capacity to meet demand. Award for Smoke…
Originally Posted at savorlifesflavors.com I have a great new recipe to share this evening! Last night Nolan got to work on tonight’s dinner. Ingredients: 1 pack Hot Italian sausages (about 6) 1 12 oz. beer Worcestershire sauce BBQ sauce Hot sauce (Now I apologize for the lack of measurement in these recipes. Nolan doesn’t…
A few of us here at barismo fashion ourselves to be amateur craft beer geeks and spend our days off trying to discover exciting new beers. After drinking copious amounts of coffee during an average day here at the roastery, it is almost necessary to drink a few pints of some good, local beer to…
We just recently starting releasing our .5L bottles from our new bottling line. If you are looking for some of our bottles these are the locations that are carrying our first shipments. Central Mass Acton Acton Wine & Spirits Ashland Che’s Beer & Wine Sunnyside Liquors The Malt Shop Burlington Old Towne Liquors Chelmsford…
Many of the beers that we have released have been interpretations of classic ale styles transformed using our lager brewing techniques. Our latest beer, the Framinghammer Baltic Porter, is a style that, through a series of accidents, underwent this change over a hundred years ago. The Baltic Porter style originated in Britain in the 18th…
Jonathon Walley came back to the brewery to make a new video about our Hoponius Union. Meet The Beer from Jon Walley on Vimeo.
