Co-Owner and Brewer Jack Hendler says, “Welcome to the new brewery! So when we originally opened over at Morton street we had 5,000 sq feet. This facility is 67000 sq feet. We can produce probably 125,000 bbls of beer a year in this space- and we’ve planned for the future. So you may be able…
Sam gives a (hopefully) final update on the new Beer Hall construction.
Construction on the restaurant is moving fast! Watch as Sam walks through…
Walk through the new space with co-owner Sam Hendler as he shares the latest updates!
Sam shares the latest construction updates from the new brewery!
Sam shares the latest on the new brewery construction updates:
Construction has officially started at the new brewery! Sam gives us the details in this new video.
