September:
- Numb Swagger – Smoked & Dagger aged with szechuan peppers. Brewery only release.
- Mass Rising – Our new year-round DIPL. Based off of our 2nd Anniversary Lager.
- Mom And Pop’s Wet Hop Lager – Beer made with all local ingredients and freshly picked hops.
October:
- Mom and Pop’s Pumpkin Crop Lager – Made with locally grown pumpkins and a blend of autumn spices.
- Lashes Hopbock Lager – Full bodied amber lager with a piney hop character.
November:
- Baby Maker – A 15% strong golden lager aged in barrels for 9 months.
- Kiwi Rising – Our original DIPL, made with all New Zealand hops.
