Pucker up, lager lovers–the summer of sour beer is upon us! Back in the earliest days of brewing, many if not most beers had an element of sourness to them due to uncontrollable fermentation processes. Beer was often fermented in large open-air vats and the microorganism that produces alcohol was accompanied by others that produced…
Monday, June 8th
342 East Ave, Pawtucket, RI
Join us for pint night where we will be pouring our craft lagers!
Tuesday, June 9th from 4-8pm
30 Grove Street, Ridgefield, CT
Join us at the Hideaway Cafe for 6 lines of Jack’s Abby craft lagers!